Ethiopiques
This morning as I sipped my Ethiopean coffee, I had one of those Marcel Proust ‘madelein’ moments.
As I grow older, I have more of these, as more of my life is behind me now, rather than in front.
It sometimes happens as I groove to Mulatu Astlakte. I am taken back to an Eritrean meal in the
The bread was not very pleasant to my tastes, it was like a large wet muffin. The main dish a very hot, African meat curry called ‘zigny’.
I did enjoy the coffee however, as it was laced with fresh ginger.
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